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## Ingredients

- light rum
- rye whiskey
- brandy (or congac)
- fresh lemon juice
- grenadine
- ice
- lemon twist

## Cookware

- cocktail shaker
- coupe glass

## Steps

1. Add light rum, rye whiskey, brandy (or congac), fresh lemon juice,
   grenadine to a cocktail shaker with ice.
2. Shake for 15 seconds.
3. Strain into a chilled coupe glass.
4. Garnish with a lemon twist.

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